Keeping the Bluff: View across the vineyard this morning

Keeping the Bluff

Stories, observations and just a few recipes from Hamilton's Bluff Vineyard, Canowindra, NSW, Australia.

Tuesday, April 6, 2010

View across the vineyard this morning

View across the vineyard this morning

Posted by Julia Andrews at 9:02 PM

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Hamiltons' Bluff Dolce Nero 2008

Sweet Black. A luxuriant, rich passito-style dessert Sangiovese. Perfect with dark chocolate, Corella pears marinated in spiced red wine or a slither of Gorgonzola Dolce. Cellar Door $28

Hamilton's Bluff Sangiovese 2008

Cellar Door $32

Find our wines at

Fix St James, Sydney

The Bathers' Pavilion, Balmoral Beach
Pilu at Freshwater, Sydney
Bei Amici, Darling Point, Sydney

Catalina Rose Bay

Silks Brasserie, Leura

Il Centro, Brisbane

Racine, Orange

The Union Bank Wine Store, Orange

The Agrarians, Orange

Sassafras Creek Cafe, Kurrajong

Fiasco, Coffs Harbour
Ottoman, Canberra
Rocksalt, Canberra

The Lobby, Canberra
Boathouse By The Lake, Canberra

Benchmark, Canberra
Cox Kelly Fine Wines, Canberra
Canberra Cellars
Mollymook Fine Wines & Ales
TasteCanowindra

Please email or call for our cellar door order form

Julia's mobile:

0428 442 670

Jamie's mobile:

0427 708878

About Us

Jamie & Julia Andrews planted the first vines at Hamiltons Bluff in 1995, gradually building up to 110 acres under vine, including our flagship variety, Sangiovese. We are a family owned and operated vineyard, dedicated to producing outstanding fruit and wines. Jamie is chief tractor driver, grape grower & wine distributor. Julia is a terrible tractor driver, a better blogger, marketer and cellar door wench. We have two children, Angus and Eleanor.

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